Difference between revisions of "Thawing in fish production"
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| + | The processes in fish production are the same as in meat production. The temperature levels may be different. | ||
{| class="wikitable" | {| class="wikitable" | ||
!colspan="6"|[[Thawing in meat production| Thawing]] | !colspan="6"|[[Thawing in meat production| Thawing]] | ||
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Latest revision as of 11:17, 8 March 2015
Back to EFFICIENCY FINDER OF FOOD INDUSTRY
The processes in fish production are the same as in meat production. The temperature levels may be different.
| Thawing |
|---|
