Difference between revisions of "Pasteurization in dairies"
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| + | '''PASTEURIZATION IN DAIRIES''' | ||
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| + | ;[[Process Info: Pasteurization in dairies|Additional information on the process]] | ||
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| + | ;Applications | ||
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| + | in all [[information about milk product|milk products]] | ||
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| + | ;[[Case studies]] | ||
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| + | ;Example flowsheet: | ||
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| + | [[Image:pasteurization in dairies1.jpg]] | ||
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| + | Literature: Guide to Energy Efficiency Opportunities in the Dairy Processing Industry, National Dairy Council of Canada, June, 1997 | ||
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| + | ;Typical parameters of the process | ||
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| + | [[Image:pasteurization in dairies22.jpg]] | ||
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| + | [[Image:pasteurization in dairies3.jpg]] | ||
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Revision as of 16:02, 4 November 2010
Back to EFFICIENCY FINDER FOR FOOD INDUSTRY
PASTEURIZATION IN DAIRIES
- Applications
in all milk products
;Case studies
- Example flowsheet
Literature: Guide to Energy Efficiency Opportunities in the Dairy Processing Industry, National Dairy Council of Canada, June, 1997
- Typical parameters of the process
