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31. Information about the textile industry‏‎ (11:20, 18 January 2013)
32. Information about the metal industry‏‎ (11:47, 18 January 2013)
33. Information about the chemical industry‏‎ (11:50, 18 January 2013)
34. Cleaning‏‎ (11:55, 18 January 2013)
35. Drying‏‎ (11:56, 18 January 2013)
36. Beef‏‎ (12:09, 1 February 2013)
37. Pork‏‎ (12:10, 1 February 2013)
38. Canned meat‏‎ (12:10, 1 February 2013)
39. Cooked ham‏‎ (12:11, 1 February 2013)
40. Cured ham‏‎ (12:11, 1 February 2013)
41. Special cooking meat‏‎ (12:12, 1 February 2013)
42. Salami and sausages‏‎ (12:12, 1 February 2013)
43. Case study in Fish Processing‏‎ (12:13, 1 February 2013)
44. Case Study in Meat Processing‏‎ (12:14, 1 February 2013)
45. Powdered milk production‏‎ (12:18, 1 February 2013)
46. Case studies‏‎ (12:19, 1 February 2013)
47. Other process heating in textile industry‏‎ (13:42, 13 February 2013)
48. Finishing in textile industry‏‎ (13:46, 13 February 2013)
49. Thermofixation in textile industry‏‎ (13:47, 13 February 2013)
50. Sizing in textile industry‏‎ (13:48, 13 February 2013)

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