Long pages

From Efficiency Finder
Jump to: navigation, search

Showing below up to 250 results in range #251 to #500.

View (previous 250 | next 250) (20 | 50 | 100 | 250 | 500)

  1. (hist) ‎Boiler feed-water preheating in aroma production ‎[4,549 bytes]
  2. (hist) ‎Boiler feed-water preheating in fish production ‎[4,549 bytes]
  3. (hist) ‎Boiler feed-water preheating in wine/beverage production ‎[4,549 bytes]
  4. (hist) ‎Boiler feed-water preheating in starch/potatoes/ grain mill production ‎[4,549 bytes]
  5. (hist) ‎Boiler feed-water preheating in chocolate/cacao/coffee ‎[4,549 bytes]
  6. (hist) ‎Boiler feed-water preheating in fats/oils production ‎[4,549 bytes]
  7. (hist) ‎Sterilized milk production ‎[4,549 bytes]
  8. (hist) ‎Process description: Autocatalytic plating ‎[4,543 bytes]
  9. (hist) ‎Casting of iron cast ‎[4,519 bytes]
  10. (hist) ‎Founding of iron cast ‎[4,519 bytes]
  11. (hist) ‎Solar application for cooking ‎[4,473 bytes]
  12. (hist) ‎Mevgal (Greece) ‎[4,433 bytes]
  13. (hist) ‎Solar application for blanching ‎[4,431 bytes]
  14. (hist) ‎Washing of clothes ‎[4,413 bytes]
  15. (hist) ‎Cleaning of bottles and cases with emerging technologies process intensification ‎[4,397 bytes]
  16. (hist) ‎Polyamides ‎[4,364 bytes]
  17. (hist) ‎Drying ‎[4,332 bytes]
  18. (hist) ‎Unhairing and Liming of hides and skins ‎[4,269 bytes]
  19. (hist) ‎Plasticisers ‎[4,257 bytes]
  20. (hist) ‎EE in metal industry ‎[4,252 bytes]
  21. (hist) ‎Deodorization ‎[4,250 bytes]
  22. (hist) ‎Yogurt production ‎[4,244 bytes]
  23. (hist) ‎Cooling, chilling and cold stabilization with emerging technologies process intensification ‎[4,236 bytes]
  24. (hist) ‎Fermentation in food industry ‎[4,235 bytes]
  25. (hist) ‎Drying in chocolate, cacao & coffee production ‎[4,232 bytes]
  26. (hist) ‎Instant coffee ‎[4,216 bytes]
  27. (hist) ‎Fruit juice/pulp ‎[4,212 bytes]
  28. (hist) ‎GREENFOODS Wiki ‎[4,205 bytes]
  29. (hist) ‎Greenfoods Wiki ‎[4,204 bytes]
  30. (hist) ‎Cleaner Production (CP) ‎[4,201 bytes]
  31. (hist) ‎Vitamins ‎[4,198 bytes]
  32. (hist) ‎Additional information to finishing of cotton and bast fibres ‎[4,153 bytes]
  33. (hist) ‎Soaking in beer production ‎[4,143 bytes]
  34. (hist) ‎Veliks Tera Guide - Is It Truly Excellent and Worth My Funds? ‎[4,129 bytes]
  35. (hist) ‎Process Info: Pasteurization in vegetable production ‎[4,124 bytes]
  36. (hist) ‎Additional information to mercerisation of cotton and bast fibres ‎[4,120 bytes]
  37. (hist) ‎Instant coffee production ‎[4,117 bytes]
  38. (hist) ‎Veliks Tera Manual - Is It Seriously Good and Worth My Dollars? ‎[4,115 bytes]
  39. (hist) ‎Information about the automotive industry ‎[4,111 bytes]
  40. (hist) ‎EE in food industry ‎[4,109 bytes]
  41. (hist) ‎Dyeing of acrylic, polyester & polyamide ‎[4,092 bytes]
  42. (hist) ‎Sizing in textile industry ‎[4,082 bytes]
  43. (hist) ‎Information about the textile industry ‎[4,074 bytes]
  44. (hist) ‎Cleaning of production halls and equipment in beer production ‎[4,073 bytes]
  45. (hist) ‎Cooking & boiling in meat production ‎[4,059 bytes]
  46. (hist) ‎Carbonizing in textile industry ‎[4,029 bytes]
  47. (hist) ‎Cooking in food industry ‎[4,010 bytes]
  48. (hist) ‎Refining ‎[3,974 bytes]
  49. (hist) ‎Cleaning/Screening ‎[3,974 bytes]
  50. (hist) ‎Slushing ‎[3,974 bytes]
  51. (hist) ‎Fragrances & flavours ‎[3,943 bytes]
  52. (hist) ‎Process description: Cleaning in dairies ‎[3,890 bytes]
  53. (hist) ‎Evaporation in baby food ‎[3,818 bytes]
  54. (hist) ‎Additional information: Cleaning of production halls and equipment in meat production ‎[3,816 bytes]
  55. (hist) ‎Canned fish/shellfish products ‎[3,810 bytes]
  56. (hist) ‎Additional information on the process ‎[3,773 bytes]
  57. (hist) ‎Gujarat Heavy Chemicals Ltd (India) ‎[3,762 bytes]
  58. (hist) ‎Proces intensification ‎[3,753 bytes]
  59. (hist) ‎Process intensification ‎[3,752 bytes]
  60. (hist) ‎Sterilization in emerging technologies process intensification ‎[3,723 bytes]
  61. (hist) ‎Beef ‎[3,720 bytes]
  62. (hist) ‎Drying of clothes ‎[3,718 bytes]
  63. (hist) ‎Additional Information: Scouring of silk ‎[3,705 bytes]
  64. (hist) ‎Lamination of printed circuit boards ‎[3,697 bytes]
  65. (hist) ‎Boiler feed-water preheating in food industry ‎[3,637 bytes]
  66. (hist) ‎Thawing with emerging technologies process intensification ‎[3,610 bytes]
  67. (hist) ‎Information about heat integration ‎[3,576 bytes]
  68. (hist) ‎Dyeing of cotton and bast fibres ‎[3,562 bytes]
  69. (hist) ‎Thermofixation in textile industry ‎[3,557 bytes]
  70. (hist) ‎Leaky Basement toronto ‎[3,542 bytes]
  71. (hist) ‎Aluminium ‎[3,518 bytes]
  72. (hist) ‎Description of the electropolishing process ‎[3,508 bytes]
  73. (hist) ‎Casting of copper ‎[3,410 bytes]
  74. (hist) ‎CP in chemical industry ‎[3,410 bytes]
  75. (hist) ‎PI in textile industry ‎[3,396 bytes]
  76. (hist) ‎Pasteurization with solar integration ‎[3,390 bytes]
  77. (hist) ‎Drying with heat integration ‎[3,389 bytes]
  78. (hist) ‎Pre-heating in heat integration ‎[3,389 bytes]
  79. (hist) ‎Regional matrix ‎[3,365 bytes]
  80. (hist) ‎Information about meat production ‎[3,365 bytes]
  81. (hist) ‎Founding of copper cast ‎[3,333 bytes]
  82. (hist) ‎Biofuel production in food production ‎[3,300 bytes]
  83. (hist) ‎Eco Efficiency (EE) ‎[3,291 bytes]
  84. (hist) ‎Vegetable oils ‎[3,288 bytes]
  85. (hist) ‎Red wine ‎[3,274 bytes]
  86. (hist) ‎Finishing of wool ‎[3,273 bytes]
  87. (hist) ‎Melting in food industry ‎[3,269 bytes]
  88. (hist) ‎Drying in baby food ‎[3,228 bytes]
  89. (hist) ‎Cleaning and washing with emerging technologies process intensification ‎[3,221 bytes]
  90. (hist) ‎Solar application for surface treatment ‎[3,215 bytes]
  91. (hist) ‎Cleaning of production halls and equipment with heat integration ‎[3,210 bytes]
  92. (hist) ‎Ageing in heat integration ‎[3,201 bytes]
  93. (hist) ‎Grain mill products ‎[3,179 bytes]
  94. (hist) ‎Cooking in textile industry ‎[3,169 bytes]
  95. (hist) ‎Pasteurization in bread , biscuits and cakes ‎[3,165 bytes]
  96. (hist) ‎Cooling, chilling and cold stabilization in heat integration ‎[3,159 bytes]
  97. (hist) ‎Soft drinks ‎[3,147 bytes]
  98. (hist) ‎Additional information: Hide treatment of pigs ‎[3,135 bytes]
  99. (hist) ‎Solar application for heating of production halls ‎[3,124 bytes]
  100. (hist) ‎Spinning in textile industry ‎[3,113 bytes]
  101. (hist) ‎Unsaturated polyester ‎[3,112 bytes]
  102. (hist) ‎Sterilization with heat integration ‎[3,108 bytes]
  103. (hist) ‎Heating during chemical reactions of carbon black ‎[3,097 bytes]
  104. (hist) ‎Information about hygiene paper ‎[3,082 bytes]
  105. (hist) ‎Roche (Austria) ‎[3,078 bytes]
  106. (hist) ‎Frozen fruits and vegetables ‎[3,067 bytes]
  107. (hist) ‎Drying of Whey ‎[3,053 bytes]
  108. (hist) ‎Casting of alloys ‎[3,050 bytes]
  109. (hist) ‎Cooling processes in food industry ‎[3,044 bytes]
  110. (hist) ‎Founding of alloys ‎[3,017 bytes]
  111. (hist) ‎Pre-heating in bread , biscuits and cakes ‎[3,012 bytes]
  112. (hist) ‎Stasi (Italy) ‎[3,004 bytes]
  113. (hist) ‎Tyras (Greece) ‎[2,978 bytes]
  114. (hist) ‎Alpino (Greece) ‎[2,978 bytes]
  115. (hist) ‎Frozen processed fish/moulded fish products/fish fingers ‎[2,977 bytes]
  116. (hist) ‎Additional information: Printing of silk ‎[2,966 bytes]
  117. (hist) ‎Mandrekas (Greece) ‎[2,962 bytes]
  118. (hist) ‎Cleaning of bottles and cases with solar integration ‎[2,955 bytes]
  119. (hist) ‎Drying in vegetables production ‎[2,940 bytes]
  120. (hist) ‎Canned meat ‎[2,937 bytes]
  121. (hist) ‎Extraction in chemical industry ‎[2,936 bytes]
  122. (hist) ‎Electroplating nickel in metal industry ‎[2,930 bytes]
  123. (hist) ‎Tomato products ‎[2,913 bytes]
  124. (hist) ‎Process info: Extraction in sugar production ‎[2,899 bytes]
  125. (hist) ‎Coating oxide (chemical blacking) in surface industry ‎[2,889 bytes]
  126. (hist) ‎Plating chromium in metal industry ‎[2,889 bytes]
  127. (hist) ‎Berglandmilch (Austria) ‎[2,883 bytes]
  128. (hist) ‎Solar application for drying ‎[2,880 bytes]
  129. (hist) ‎Thawing in food industry ‎[2,865 bytes]
  130. (hist) ‎Plating zinc and zinc alloy in metal industry ‎[2,860 bytes]
  131. (hist) ‎Emerging technologies ‎[2,855 bytes]
  132. (hist) ‎Extraction with heat integration ‎[2,854 bytes]
  133. (hist) ‎Melting with heat integration ‎[2,854 bytes]
  134. (hist) ‎Bleaching with heat integration ‎[2,854 bytes]
  135. (hist) ‎Allegro (Greece) ‎[2,853 bytes]
  136. (hist) ‎Conversion coatings (phosphate layer) in surface industry ‎[2,848 bytes]
  137. (hist) ‎Pressing of printed circuit boards ‎[2,835 bytes]
  138. (hist) ‎Renewable Resources(RE) ‎[2,826 bytes]
  139. (hist) ‎Cooked ham ‎[2,814 bytes]
  140. (hist) ‎Pre-heating in food industry ‎[2,807 bytes]
  141. (hist) ‎FSB Fässer (Austria ‎[2,799 bytes]
  142. (hist) ‎Dyeing of wool ‎[2,769 bytes]
  143. (hist) ‎Fermentation in beer production ‎[2,767 bytes]
  144. (hist) ‎Pork ‎[2,756 bytes]
  145. (hist) ‎Dyeing ‎[2,735 bytes]
  146. (hist) ‎Molluscs ‎[2,732 bytes]
  147. (hist) ‎Mandara (Italy) ‎[2,725 bytes]
  148. (hist) ‎Description of the colour anodizing process ‎[2,708 bytes]
  149. (hist) ‎Cured ham ‎[2,703 bytes]
  150. (hist) ‎Process description: Immersion coatings ‎[2,698 bytes]
  151. (hist) ‎Bleaching with emerging technologies process intensification ‎[2,696 bytes]
  152. (hist) ‎Bleaching of cotton and bast fibres ‎[2,693 bytes]
  153. (hist) ‎Consoltex (Canada) ‎[2,689 bytes]
  154. (hist) ‎Solar application for evaporation and distillation ‎[2,670 bytes]
  155. (hist) ‎Bioenergy ‎[2,665 bytes]
  156. (hist) ‎Gangl/Austria ‎[2,663 bytes]
  157. (hist) ‎Peeling with emerging technologies process intensification ‎[2,647 bytes]
  158. (hist) ‎Information about Solar Energy ‎[2,624 bytes]
  159. (hist) ‎Emulsion polymerized styrene butadiene rubber ‎[2,584 bytes]
  160. (hist) ‎Casting of aluminium ‎[2,580 bytes]
  161. (hist) ‎Cocoa ‎[2,579 bytes]
  162. (hist) ‎EUREMNEXT Wiki ‎[2,576 bytes]
  163. (hist) ‎Pickling in metal industry ‎[2,572 bytes]
  164. (hist) ‎Experts (Austria) ‎[2,566 bytes]
  165. (hist) ‎CP in food industry ‎[2,554 bytes]
  166. (hist) ‎Fermentation in emerging technologies process intensification ‎[2,552 bytes]
  167. (hist) ‎Maize starch ‎[2,550 bytes]
  168. (hist) ‎Cooling, chilling and cold stabilization in dairies ‎[2,533 bytes]
  169. (hist) ‎Soaking in food industry ‎[2,522 bytes]
  170. (hist) ‎Process description: Coating oxide(cemical blacking) ‎[2,520 bytes]
  171. (hist) ‎(high) impact polystyrene (IPS or HIPS) ‎[2,510 bytes]
  172. (hist) ‎Additional information to mercerisation of fibre blends ‎[2,509 bytes]
  173. (hist) ‎Kastrinogiannis (Crete) ‎[2,507 bytes]
  174. (hist) ‎Founding of aluminium ‎[2,506 bytes]
  175. (hist) ‎Solvent degreasing in metal industry ‎[2,506 bytes]
  176. (hist) ‎Sealing following anodizing of aluminium ‎[2,481 bytes]
  177. (hist) ‎Olive oil ‎[2,464 bytes]
  178. (hist) ‎Finishing of cotton and bast fibres ‎[2,452 bytes]
  179. (hist) ‎Process description: Chemical milling ‎[2,447 bytes]
  180. (hist) ‎Cleaning & washing in heat integration production ‎[2,442 bytes]
  181. (hist) ‎Anodizing in surface industry ‎[2,440 bytes]
  182. (hist) ‎Crustaceans ‎[2,436 bytes]
  183. (hist) ‎Distillation in beer production ‎[2,431 bytes]
  184. (hist) ‎Cleaning in food industry ‎[2,430 bytes]
  185. (hist) ‎Washing products in food industry ‎[2,424 bytes]
  186. (hist) ‎Wheat starch ‎[2,417 bytes]
  187. (hist) ‎Peels and pulp ‎[2,408 bytes]
  188. (hist) ‎General purpose polystyrene (GPPS) ‎[2,400 bytes]
  189. (hist) ‎Eberhard (Austria) ‎[2,382 bytes]
  190. (hist) ‎Cooling, chilling and cold stabilization in meat production ‎[2,378 bytes]
  191. (hist) ‎Plating cadmium in metal industry ‎[2,363 bytes]
  192. (hist) ‎Bleaching in food industry ‎[2,360 bytes]
  193. (hist) ‎Autocatalytic plating in metal industry ‎[2,333 bytes]
  194. (hist) ‎Cooling, chilling and cold stabilization in bread , biscuits and cakes ‎[2,329 bytes]
  195. (hist) ‎Cooling during chemical reactions in chemical industry ‎[2,328 bytes]
  196. (hist) ‎Steel sheets ‎[2,316 bytes]
  197. (hist) ‎Polyvinyl chloride ‎[2,315 bytes]
  198. (hist) ‎Retanning of hides and skins ‎[2,302 bytes]
  199. (hist) ‎Soups ‎[2,302 bytes]
  200. (hist) ‎Ketchup ‎[2,302 bytes]
  201. (hist) ‎Other process heating in food industry ‎[2,299 bytes]
  202. (hist) ‎Cleaning of production halls and equipment ‎[2,298 bytes]
  203. (hist) ‎Drying in bread, biscuits & cakes production ‎[2,286 bytes]
  204. (hist) ‎Potato crisps ‎[2,274 bytes]
  205. (hist) ‎Main Page ‎[2,254 bytes]
  206. (hist) ‎Desert sauces ‎[2,243 bytes]
  207. (hist) ‎Branch Concept ‎[2,240 bytes]
  208. (hist) ‎Ageing in meat production ‎[2,228 bytes]
  209. (hist) ‎Scouring of cotton and bast fibres ‎[2,221 bytes]
  210. (hist) ‎Evaporation & distillation in food industry ‎[2,212 bytes]
  211. (hist) ‎Torreon (Mexico) ‎[2,203 bytes]
  212. (hist) ‎Rinsing in metal industry ‎[2,200 bytes]
  213. (hist) ‎Process description: Washing of fruits&vegetables ‎[2,199 bytes]
  214. (hist) ‎Biomass gasification in food production ‎[2,182 bytes]
  215. (hist) ‎FIFA 12 Tactical Defending Book ‎[2,175 bytes]
  216. (hist) ‎Wine ‎[2,173 bytes]
  217. (hist) ‎Vegetable juice/pulp ‎[2,160 bytes]
  218. (hist) ‎Singeing in textile industry ‎[2,150 bytes]
  219. (hist) ‎Potato starch ‎[2,144 bytes]
  220. (hist) ‎Potato chips ‎[2,137 bytes]
  221. (hist) ‎Jörg Schiffer (Germany) ‎[2,135 bytes]
  222. (hist) ‎Cooling of process solutions in metal industry ‎[2,122 bytes]
  223. (hist) ‎Ageing in dairies ‎[2,121 bytes]
  224. (hist) ‎Electropolishing in metal industry ‎[2,098 bytes]
  225. (hist) ‎Sweetened condensed milk production ‎[2,077 bytes]
  226. (hist) ‎Carbonizing of wool ‎[2,066 bytes]
  227. (hist) ‎Information about the paper industry ‎[2,059 bytes]
  228. (hist) ‎Information about wrapping paper ‎[2,059 bytes]
  229. (hist) ‎Information about writing/drawing paper ‎[2,059 bytes]
  230. (hist) ‎Information about illustration paper ‎[2,059 bytes]
  231. (hist) ‎Information about newsprint paper ‎[2,059 bytes]
  232. (hist) ‎EnPro Efficiency Finder ‎[2,038 bytes]
  233. (hist) ‎PI in food industry ‎[2,038 bytes]
  234. (hist) ‎Heating of production halls in food industry ‎[2,035 bytes]
  235. (hist) ‎Process description: Plating tin and alloy ‎[2,033 bytes]
  236. (hist) ‎Sealing following anodizing in surface industry ‎[2,029 bytes]
  237. (hist) ‎Solar Automotive Wiki ‎[2,021 bytes]
  238. (hist) ‎Parmalat, Portugal ‎[2,018 bytes]
  239. (hist) ‎Information about polyolefins ‎[2,009 bytes]
  240. (hist) ‎Pasteurization in baby food ‎[2,001 bytes]
  241. (hist) ‎Lecithin sludge (gums) ‎[1,998 bytes]
  242. (hist) ‎Hulls ‎[1,993 bytes]
  243. (hist) ‎Ageing with emerging technologies process intensification ‎[1,992 bytes]
  244. (hist) ‎Evaporation with solar integration ‎[1,992 bytes]
  245. (hist) ‎Harlequin (Malaga) ‎[1,991 bytes]
  246. (hist) ‎Whey ‎[1,980 bytes]
  247. (hist) ‎Description of the etching and descalling process ‎[1,972 bytes]
  248. (hist) ‎Salami and sausages ‎[1,959 bytes]
  249. (hist) ‎Process Integration (PI) ‎[1,952 bytes]
  250. (hist) ‎Fermentation in wine & beverage production ‎[1,947 bytes]

View (previous 250 | next 250) (20 | 50 | 100 | 250 | 500)

Retrieved from "http://zero-emissions.at/index.php?title=Special:LongPages"