Uncategorized pages
From Efficiency Finder
Showing below up to 500 results in range #21 to #520.
View (previous 500 | next 500) (20 | 50 | 100 | 250 | 500)
- Additional information: Finishing of silk
- Additional information: Finishing of wool
- Additional information: Hide treatment of pigs
- Additional information: Pickling of steel wire
- Additional information: Printing of silk
- Additional information: Printing of wool
- Additional information: Rinsing of PCBs
- Additional information on the process
- Additional information to Scouring of wool
- Additional information to carbonizing of wool
- Additional information to finishing of cotton and bast fibres
- Additional information to mercerisation of cotton and bast fibres
- Additional information to mercerisation of fibre blends
- Additional information to scouring of fibre blends
- Ageing in beer production
- Ageing in bread/biscuits/cakes production
- Ageing in dairies
- Ageing in fish production
- Ageing in food industry
- Ageing in heat integration
- Ageing in meat production
- Ageing in solar integration
- Ageing in wine & beverage production
- Ageing with emerging technologies process intensification
- Allegro (Greece)
- Alpino (Greece)
- Aluminium
- Anodizing in surface industry
- Anodizing of aluminium in surface industry
- Aqueous cleaning in metal industry
- Aqueous cleaning of aluminium
- Auditors for milk production (Austria)
- Autocatalytic plating in metal industry
- Bayerische Textilwerke Lothar Lindemann (Germany)
- Beef
- Beer
- Berglandmilch (Austria)
- Berglandmilch - Aschbach
- Biobased Products in fruits/vegetables/herbs
- Biobased products in aroma
- Biobased products in bread/biscuits/cakes
- Biobased products in chocolate/cacao/coffee
- Biobased products in fats/oils
- Biobased products in fruits/vegetables/herbs
- Biobased products in meat
- Biobased products in milk products
- Biobased products in starch/potatoes/grain mill products
- Biobased products in sugar
- Biobased products in wine/beverage
- Biocides & plant health products
- Bioenergy
- Bioenergy in aroma production
- Bioenergy in baby food production
- Bioenergy in beer production
- Bioenergy in bread/biscuits/cakes production
- Bioenergy in chocolate/cacao/coffee production
- Bioenergy in fats/oils production
- Bioenergy in fish production
- Bioenergy in fruits/vegetables/herbs production
- Bioenergy in meat production
- Bioenergy in milk production
- Bioenergy in starch/potatoes/grain mill production
- Bioenergy in sugar production
- Bioenergy in wine/beverage production
- Biofuel production in food production
- Biomass gasification in food production
- Biomass pyrolysis in food production
- Blanching
- Blanching in food industry
- Blanching in heat integration
- Blanching in meat production
- Blanching in starch, potatoes and grain mill production
- Blanching in the Food Industry
- Blanching in vegetable production
- Blanching with emerging technologies process intensification
- Blanching with solar integration
- Bleaching
- Bleaching\dyeing
- Bleaching in food industry
- Bleaching in textile industry
- Bleaching of acetate & triacetate(modified)
- Bleaching of acrylic, polyamide & polyester
- Bleaching of cotton and bast fibres
- Bleaching of flax
- Bleaching of hides and skins
- Bleaching of silk
- Bleaching of viscose, cupro & modal(regenerated)
- Bleaching of wool
- Bleaching with emerging technologies process intensification
- Bleaching with heat integration
- Bleachning in fats & oils production
- Boiler feed-water preheating in aroma production
- Boiler feed-water preheating in baby food production
- Boiler feed-water preheating in beer production
- Boiler feed-water preheating in bread , biscuits and cakes
- Boiler feed-water preheating in chocolate/cacao/coffee
- Boiler feed-water preheating in dairies
- Boiler feed-water preheating in fats/oils production
- Boiler feed-water preheating in fish production
- Boiler feed-water preheating in food industry
- Boiler feed-water preheating in meat
- Boiler feed-water preheating in meat production
- Boiler feed-water preheating in others
- Boiler feed-water preheating in solar integration
- Boiler feed-water preheating in starch/potatoes/ grain mill production
- Boiler feed-water preheating in sugar production
- Boiler feed-water preheating in vegetable production
- Boiler feed-water preheating in wine/beverage production
- Branch Concept
- Bread losses
- Brightening in surface industry
- Butter production
- COST ANALYSIS
- CP, EE, RE, PI in the industry sectors
- CP in chemical industry
- CP in food industry
- CP in surface finishing industry
- CP in textile industry
- Calendering
- Canned fish/shellfish products
- Canned fruit
- Canned meat
- Carbonatation lime
- Carbonizing in textile industry
- Carbonizing of wool
- Case Studies about solar Integration in cotton and bast fibres production
- Case Study in Meat Processing
- Case studies
- Case studies (Austria)
- Case studies (France)
- Case studies (Germany)
- Case studies (Poland)
- Case studies (Spain)
- Case studies (UK)
- Case studies 1
- Case studies about energy auditings in cotton and bast fibres production
- Case studies about new technologies in cotton and bast fibres production
- Case studies in beer
- Case studies in bread/biscuits/cakes
- Case studies in chocolate/cacao/coffee
- Case studies in fats/oils
- Case studies in fruits/vegetables/herbs
- Case studies in meat
- Case studies in milk products
- Case studies in others
- Case studies in sugar
- Case studies in wine/beverage
- Case studies of food industry
- Case study in Alcohol Processing
- Case study in Dairy Processing
- Case study in Fish Processing
- Case study in a chemical industrial company
- Case study in alcohol processing
- Case study in metal finishing industry
- Casting
- Casting in metal industry
- Casting of alloys
- Casting of aluminium
- Casting of copper
- Casting of iron
- Casting of iron cast
- Casting of other metals
- Casting of steel
- Cheese production
- Chemical milling in surface industry
- Chemical milling of aluminium
- Chocolate
- Cleaner Production (CP)
- Cleaner Production in Dairy Processing
- Cleaner Production in Fish Processing
- Cleaner Production in Meat Processing
- Cleaner Production in bread/biscuits/cakes processing
- Cleaner Production in chocolate/cacao/coffee processing
- Cleaner Production in fats/oils processing
- Cleaner Production in fruits/vegetables/herbs processing
- Cleaner Production in meat processing
- Cleaning
- Cleaning/Screening
- Cleaning & washing in chocolate, cacao & coffee production
- Cleaning & washing in fats & oils production
- Cleaning & washing in heat integration production
- Cleaning & washing in meat production
- Cleaning & washing in solar integration production
- Cleaning & washing in starch,potatoes & grain mill products
- Cleaning & washing in sugar industry
- Cleaning & washing of production halls and equipment in fats & oils production
- Cleaning and washing in bread ,biscuits & cakes
- Cleaning and washing in wine & beverages production
- Cleaning and washing with emerging technologies process intensification
- Cleaning in food industry
- Cleaning in sugar industry
- Cleaning in textile industry
- Cleaning in the chemical industry
- Cleaning in the leather industry
- Cleaning in the metal industry
- Cleaning in the paper industry
- Cleaning of bottles and cases for bread, Biscuits & cakes
- Cleaning of bottles and cases for chocolate, cacao & coffee production
- Cleaning of bottles and cases for fats & oils production
- Cleaning of bottles and cases for milk products
- Cleaning of bottles and cases in beer production
- Cleaning of bottles and cases in fish production
- Cleaning of bottles and cases in food industry
- Cleaning of bottles and cases in meat production
- Cleaning of bottles and cases in vegetables production
- Cleaning of bottles and cases in wine & beverages production
- Cleaning of bottles and cases with emerging technologies process intensification
- Cleaning of bottles and cases with heat integration
- Cleaning of bottles and cases with solar integration
- Cleaning of bottles and cses in meat production
- Cleaning of production halls and equipment
- Cleaning of production halls and equipment in beer production
- Cleaning of production halls and equipment in bread, biscuits & cakes
- Cleaning of production halls and equipment in dairies
- Cleaning of production halls and equipment in food industry
- Cleaning of production halls and equipment in fruit & vegetables production
- Cleaning of production halls and equipment in meat production
- Cleaning of production halls and equipment in starch, potatoes & grain mill products
- Cleaning of production halls and equipment in wine & beverages production
- Cleaning of production halls and equipment with emerging technologies process intensification
- Cleaning of production halls and equipment with heat integration
- Cleaning of production halls and equipment with solar integration
- Coating
- Coating of hides and skins
- Coating oxide (chemical blacking) in surface industry
- Coating oxide (chemical blacking) of copper
- Cocoa
- Coffee
- Coffee chaff
- Colour anodizing on aluminium in metal industry
- Consoltex (Canada)
- Conversion coating (chromium) in surface industry
- Conversion coatings (chromium)
- Conversion coatings (phosphate layer) in surface industry
- Conversion coatings (phosphate layer) of aluminium
- Conversion coatings (phosphate layer) of steel strip
- Cooked ham
- Cooking
- Cooking & boiling in bread , biscuits and cakes
- Cooking & boiling in chocolate, cacao & coffee production
- Cooking & boiling in emerging technologies process intensification
- Cooking & boiling in fish production
- Cooking & boiling in heat integration
- Cooking & boiling in meat production
- Cooking & boiling in starch, potatoes & grain mill production
- Cooking & boiling in vegetable production
- Cooking & boiling with emerging technologies process intensification
- Cooking & boiling with heat integration
- Cooking & boiling with solar integration
- Cooking boiling in wine/beverage production
- Cooking in food industry
- Cooking in textile industry
- Cooling, chilling and cold stabilization in beer production
- Cooling, chilling and cold stabilization in bread , biscuits and cakes
- Cooling, chilling and cold stabilization in chocolate, cacao & coffee production
- Cooling, chilling and cold stabilization in dairies
- Cooling, chilling and cold stabilization in emerging technologies process intensification
- Cooling, chilling and cold stabilization in fats & oils production
- Cooling, chilling and cold stabilization in fish production
- Cooling, chilling and cold stabilization in food industry
- Cooling, chilling and cold stabilization in heat integration
- Cooling, chilling and cold stabilization in meat production
- Cooling, chilling and cold stabilization in solar integration
- Cooling, chilling and cold stabilization in starch, potatoes & grain mill production
- Cooling, chilling and cold stabilization in sugar production
- Cooling, chilling and cold stabilization in vegetable production
- Cooling, chilling and cold stabilization with emerging technologies process intensification
- Cooling, chilling and cold stabilizationin emerging technologies process intensification
- Cooling,chilling and cold stabilization in wine & beverage production
- Cooling during chemical reactions in chemical industry
- Cooling in breweries
- Cooling in coffe industry
- Cooling in fruits/vegetables/herbs production
- Cooling of process solutions in metal industry
- Cooling of production halls
- Cooling of production halls in aroma production
- Cooling of production halls in baby food production
- Cooling of production halls in beer production
- Cooling of production halls in bread , biscuits and cakes
- Cooling of production halls in chocolate/cacao/coffee production
- Cooling of production halls in dairies
- Cooling of production halls in fats & oils production
- Cooling of production halls in fish production
- Cooling of production halls in food industry
- Cooling of production halls in meat production
- Cooling of production halls in starch, potatoes & grain mill production
- Cooling of production halls in sugar industry
- Cooling of production halls in vegetable production
- Cooling of production halls in wine/beverage production
- Cooling of production halls with heat integration
- Cooling of production halls with solar integration
- Cooling processes
- Cooling processes in food industry
- Copper
- Cost Analysis
- Cost Analysis of Biogas Systems
- Cost Analysis of Biomass CHP Systems
- Cost Analysis of Heat Exchangers
- Cost Analysis of Industrial Heat Pumps
- Cost Analysis of PV Systems
- Cost Analysis of Solar Thermal collectors
- Cost analysis of Heat Exchangers
- Cost analysis of Industrial Heat Pumps
- Cost analysis of Solar Thermal collectors
- Crustaceans
- Curdled milk production
- Cured ham
- Decaffeinated coffee
- Decaffeinated coffee production
- Degreasing of hides and skins
- Deodorization
- Deodorization in chocolate, cacao & coffee production
- Deodorization in fats & oils production
- Deodorization with emerging technologies process intensification
- Deodorization with solar integration
- Description of lacquering process
- Description of the aqueous cleaning process
- Description of the colour anodizing process
- Description of the electrolitically assisted pickling, activation and degreasing process
- Description of the electropainting process
- Description of the electropolishing process
- Description of the etching and descalling process
- Description of the heat treatment process
- Description of the metal colouring process
- Description of the metal stripping process
- Description of the rinsing process
- Description of the solvent degreasing process
- Desert sauces
- Desizing in textile industry
- Desizing in textilwe industry
- Distillation in aroma production
- Distillation in beer production
- Distillation in chemical industry
- Distillation in fats & oils production
- Distillation in food industry
- Distillation with emerging technologies process intensification
- Distillation with heat integration
- Distillation with solar integration
- Draining, horsing, samming, and setting of hides and skins
- Dried fruit
- Drying
- Drying for hygiene paper
- Drying in Emerging technologies
- Drying in baby food
- Drying in bread, biscuits & cakes production
- Drying in chocolate, cacao & coffee production
- Drying in dairies
- Drying in emerging technologies process intensification
- Drying in fats & oils production
- Drying in fish processing
- Drying in food industry
- Drying in leather production
- Drying in meat processing
- Drying in metal industry
- Drying in paper industry
- Drying in proces intensification
- Drying in starch, potatoes and grain mill production
- Drying in sugar production
- Drying in textile industry
- Drying in vegetables production
- Drying in wine & beverage production
- Drying of Whey
- Drying of aluminium
- Drying of clothes
- Drying of hides and skins
- Drying of printed circuit boards
- Drying of steel strip
- Drying with heat integration
- Drying with solar integration
- Dyeing
- Dyeing in textile industry
- Dyeing of acetate & triacetate(modified)
- Dyeing of acrylic, polyester & polyamide
- Dyeing of cotton and bast fibres
- Dyeing of fibre blends
- Dyeing of flax
- Dyeing of hides and skins
- Dyeing of silk
- Dyeing of vicose, cupro & modal(regenerated
- Dyeing of wool
- EE in food industry
- EE in metal industry
- EFFICIENCY FINDER
- EFFICIENCY FINDER=MediaWiki:Sidebar
- EUREMNEXT Wiki
- Eberhard (Austria)
- Eco Efficiency (EE)
- Electrolitically assisted pickling, activation and degraesing in metal industry
- Electropainting in metal industry
- Electroplating nickel in metal industry
- Electroplating nickel of alumium
- Electropolishing in metal industry
- Electropolishing of aluminium
- Emerging Technologies and Process Intensification in blanching
- Emerging Technologies and Process Intensification in drying
- Emerging Technologies in Pasteurisation
- Emerging technologies
- Emerging technologies & Process intensification
- Emulsion polymerized styrene butadiene rubber
- EnPro Efficiency Finder
- EnPro Tool
- EnPro Wiki
- EnPro cost analysis
- EnPro tool
- EnPro tool handbook
- Energy efficiency in aroma
- Energy efficiency in baby food
- Energy efficiency in beer
- Energy efficiency in bread/biscuits/cakes
- Energy efficiency in chocolate/cacao/coffee
- Energy efficiency in fats/oils
- Energy efficiency in fish
- Energy efficiency in fruits/vegetables/herbs
- Energy efficiency in meat
- Energy efficiency in milk products
- Energy efficiency in others
- Energy efficiency in starch/potatoes/ grain mill products
- Energy efficiency in sugar
- Energy efficiency in wine/beverage
- Enzyme finishing (Denmark)
- Etching and descalling in metall industry
- Etching and descalling of aluminium
- Etching and descalling of printed circuit board
- Etching and descalling of steel wire
- Evaporation & distillation in food industry
- Evaporation and destillation
- Evaporation for milk products
- Evaporation in baby food
- Evaporation in beer production
- Evaporation in chocolate, cacao and coffee production
- Evaporation in fats & oils production
- Evaporation in food industry
- Evaporation in sugar production
- Evaporation in vegetable production
- Evaporation with heat integration
- Evaporation with solar integration
- Expandable or foam polystyrene (EPS)
- Experts (Austria)
- Experts Africa
- Experts America
- Experts Asia
- Experts Australia
- Experts Austria
- Experts France
- Experts Germany
- Experts Poland
- Experts Spain
- Experts United Kingdom
- Explosives
- Extraction
- Extraction in chemical industry
- Extraction in chocolate, cacao and coffee production
- Extraction in fats & oils production
- Extraction in food industry
- Extraction in in vegetable production
- Extraction in sugar production
- Extraction with emerging technologies process intensification
- Extraction with heat integration
- FIFA 12 Tactical Defending Book
- FSB Fässer (Austria
- Fatliquoring of hides and skins
- Fats and sludge from waste-water treatment
- Fatty acids
- Fermentation in beer production
- Fermentation in emerging technologies process intensification
- Fermentation in fish production
- Fermentation in food industry
- Fermentation in meat production
- Fermentation in wine & beverage production
- Fibre description of Polyester fibres (PES) / Polyamide fibres (PA) / Acrylic fibres (PAC) / Polypropylene fibres (PP) / Elastane (EL)
- Fibre description of Viscose (CV) / Cupro (CU) / Acetate
- Fibre description of silk
- Fibre description of wool
- Fine/speciality chemicals
- Finishing in textile industry
- Finishing of acetate & triacetate(modified)
- Finishing of acrylic, polyamide & polyester
- Finishing of clothes
- Finishing of cotton and bast fibres
- Finishing of fibre blends
- Finishing of silk
- Finishing of viscose, cupro & modal(regenerated)
- Finishing of wool
- Fish oil
- Flame-retardants
- Forming and draining
- Forming and draining for hygiene paper
- Founding in metal industry
- Founding of alloys
- Founding of aluminium
- Founding of copper cast
- Founding of iron cast
- Founding of other metals
- Founding of steel cast
- Fragrances & flavours
- Frozen fruits and vegetables
- Frozen processed fish/moulded fish products/fish fingers
- Fruit juice/pulp
- Fulling in textile industry
- Fulling of wool
